41. Thai Tofu Pizza

Tofu on pizza sounds crazy, but it makes for one unique pizza

Plate to prep time: 1 hr
Serves: 2-4

Materials

• 1 Thin Pizza Crust Dough
• 1/2 block extra firm Tofu
• 1/1 cup Broccoli
• 2 Tbsp Mango
• 2 Tbsp Peanuts
• 2 Green Onions
• 1 Tbsp Cilantro
• 1 cup shredded Mozzarella cheese
• Vegetable Oil Spray
• Cornmeal
• 1 recipe Peanut Sauce:
  • 3 Tbsp smooth Peanut Butter
  • 1 Tbsp Rice Vinegar
  • 1 Tbsp Soy Sauce
  • 1 Tbsp water
  • 1 clove Garlic
  • 1 tsp Sesame Oil
  • 1 tsp Chili Garlic Sauce or Sriracha
  • 1 tsp Honey or Agave Nectar
  • 1/4 tsp Ground Ginger

Protocol

1. PREP: Make the pizza crust dough
2. PREP: Chop the broccoli, mango, cilantro and green onions. Crush the peanuts. Crumble the tofu
3. PREP: Use a food processor to blend together all the ingredients for the peanut sauce until smooth
4. PREP: Preheat oven to 350°F
5. Mix 2 Tbsp of the peanut sauce with the tofu
6. Heat a pan on medium-high and cook tofu until slightly colored, about 5 min
7. Lightly spray a pan with vegetable oil and dust with cornmeal. Spread the dough to fit the pan
8. Spread the remaining sauce on top of the dough. Layer tofu, cheese, broccoli and green onions
9. Place in oven and bake for 15 min, checking every 5 min for desired crunchiness
10. SERVE: Top with mango, peanuts and cilantro. Cut it up!

Inspired by: Iowa Girl Eats

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